chocolate sponge cake, crispy layer, berry confit with LUXARDO Maraschino, cherry cremeux with Valrhona Manjari, chocolate mousse
pistachio sponge cake, raspberry mousse with rose, raspberry cream, confit raspberry – black currant.
Streusel, almond sponge cake, confit blackberry-blueberry, mousse with blackberry and mascarpone.
Crunchy layer, sponge cake, cremeux, mousse Alpaco, mousse Biskelia
Mousse lime-basil with Italian merengue, lime mousse-marshmallow, confit lime-basil, sponge cake, crunchy layer with almond.