Nudeln mit Nutella und Marshmallow-Topping. I don't. I just don't.
It's layers of buttery lasagna noodles, cannoli custard, copious amounts of Nutella, crushed roasted hazelnuts and chopped chocolate, with some marshmallows on top for additional sweetness. They'll be sold in foil catering pans, so you can pop it in the oven at home and serve warm Nutellasagna after dinner. Or you can eat it cold or room temp—totally up to you. No fancy packaging—this is straight South Brooklyn guinea.